Wuhan duck

Wuhan duck refers to several dishes from the city of Wuhan, in Hubei Province, China. The dishes are specific parts of a duck, including the tongue, head, feet, liver, kidney, and most popularly, the neck, often referred to as "spicy duck neck".^[1] Common to all of these dishes is the colour, a deep reddish-brown, and the extremely spicy flavour. These items are sold in numerous provinces throughout China.^[2]^[3]

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Images of Duck's neck

Hubei topics

Wuhan (capital)

General	History Politics Economy

Geography	Cities Wudang Mountains Jingshan Mountains Daba Mountains Shennongjia Wu Mountains Dabie Mountains Mufu Mountains Yangtze River Han River Three Gorges

Education	Wuhan University Ω Huazhong University of Science and Technology Ω Wuhan University of Technology Ω China University of Geosciences Ω Central China Agricultural University Ω Central China Normal University Ω Zhongnan University of Economics and Law Ω South-Central University for Nationalities

Culture	Chu Culture Han opera Nine-headed Bird

Cuisine	Wuhan duck Soup dumpling Re gan mian

Visitor attractions	Jingzhou Xianling Tomb (in Zhongxiang) Three Gorges Yellow Crane Tower Hubei Provincial Museum Underground Project 131

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Wuhan duck

See also

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