Touch Screen Cuisine

Touch Screen Cuisine
弹指间的料理
Genre Variety cooking
Presented by Vivian Lai
Ben Yeo
Voices of Kenneth Chung
Country of origin Singapore
Original language(s) Mandarin
No. of episodes 12 (list of episodes)
Production
Producer(s) Elaine See 施意玲
Running time 30 minutes (with advertisements)
Release
Original network Mediacorp Channel 8
Original release April 6 (2016-04-06) – June 22, 2016 (2016-06-22)
Chronology
Preceded by Chefs on Wheels
Followed by What's In The Fridge?
External links
Website

Touch Screen Cuisine (Chinese: 弹指间的料理) is a variety cooking show produced by Mediacorp Channel 8 and hosted by Vivian Lai and Ben Yeo. It began its run on 6 April 2016, every Wednesday at 8.00p.m.

Background

The world-wide has since established itself to be the new encyclopedia, anything is searchable with just a few keys entered on a search engine. The guide to life is therefore all easily accessible with just a connection to the Internet. Relying on recipes online to turn yourself a master chef is no exception. However how many times you attempted an innocent, fuss-free looking recipe, only to have disastrous results? The program's goal is to turn mouth watering recipes featured online into reality.

Format

In each episode, a guest artiste will take on the task of cooking an online recipe, and an online food blogger who created the recipe will be invited to the studio to do the cooking with the artiste simultaneously. The online recipes have to be local, but can have a fusion of cuisines. The artiste will only know the recipes on the spot, and he/she is not allowed to see the process. Usually, it is Vivian Lai who is paired up with the artiste and Ben Yeo who helps the food blogger. The food blogger will monitor the artiste’s progress sharing the rights and wrongs during the process (through a small TV monitor), thereby giving useful tips and information to home-viewers. After the artiste has completed the dish, everyone, including the production crew, taste the dish, vote and give their comments. The modified version will be uploaded online for the public to refer to and improvise for their use.

Guests

Episode Recipe Guest Artiste(s) Food Blogger Votes Original Air Date
1 Steamed Cabbage Rolls Dennis Chew Sharon Lam 7 Likes
3 Comments
April 6, 2016
2 One-Pot Garlic Black Pepper Chicken Pasta Sheila Sim Diana Gale 8 Likes
1 Comment
April 13, 2016
3 Teochew Png Kuih Kym Ng Kenneth Goh 9 Likes April 20, 2016
4 Olaf Curry Bento Jayley Woo
Hayley Woo
Little Miss Bento
(Shirley Wong)
8 Likes
1 Comment
April 27, 2016
5 Singapore Black Pepper Crab Jeffrey Xu Dr. Leslie Tay 4 Likes
2 Dislikes
1 Comment
May 4, 2016
6 Ikan Gerang Asam Quan Yi Fong Alan Goh 8 Likes
1 Dislike
May 11, 2016
7 Country Chicken and Mushroom Pie Carrie Wong Zoe Liu 5 Likes
3 Dislikes
May 18, 2016
8 Owl Caramel Cookies Elvin Ng Victoria Bakes 6 Likes
2 Dislikes
May 25, 2016
9 Crayfish Bisque Wang Weiliang Alvin See 6 Likes
2 Dislikes
June 1, 2016
10 Steamed Ribs in Pumpkin Jeremy Chan Peng 8 Likes June 8, 2016
11 Hakka Abacus Beads Cavin Soh Annie Mok 7 Likes
1 Dislike
June 15, 2016
12 Chawanmushi (Final Episode) Paige Chua Tan Sulyn 5 Likes
3 Dislikes
June 22, 2016

Trivia

References

    This article is issued from Wikipedia - version of the 11/8/2016. The text is available under the Creative Commons Attribution/Share Alike but additional terms may apply for the media files.