McGriddles

McGriddles

A bacon, egg & cheese McGriddles

A bacon, egg & cheese McGriddles
Nutritional value per 1 sandwich (175 g)
Energy 450 kcal (1,900 kJ)
48 g (16%)
Sugars 15 g
Dietary fiber 2 g (10%)
21 g (32%)
Saturated 9 g (45%)
Trans 0 g
19 g
Vitamins
Vitamin A 410 IU
Vitamin C
(7%)

6 mg

Minerals
Calcium
(19%)

190 mg

Iron
(19%)

2.5 mg

Sodium
(83%)

1240 mg

Other constituents
Cholesterol 230 mg (76%)
Energy from fat 190 kcal (790 kJ)

May vary outside US market.
Percentages are roughly approximated using US recommendations for adults.
Source: [1]

The McGriddles is a breakfast sandwich sold by the international fast-food restaurant chain McDonald's. Introduced in 2003,[2] it is available in the following markets American, Turkish, Canadian, Polish, Japanese, Guatemalan, Mexican, the Philippines, and New Zealand (for a limited time).

Product description

The "standard" McGriddles sandwich consists of fried bacon, egg and American cheese served on a small French toast made with maple flavoring. Both the top and bottom griddle cakes are embossed with the McDonald's logo.

Variants

See also

References

  1. "Bacon, Egg & Cheese McGriddles". Nutrition & Ingredients. McDonald's. Retrieved 28 April 2016.
  2. Moskin, Julia (10 January 2007). "The Breakfast Wars". The New York Times. Retrieved 28 April 2016.
  3. Carlin, Shannon (30 January 2016). "McDonald's All-Day Breakfast Menu Is About To Get Even Better". Refinery29. Retrieved 29 September 2016.
  4. Scharnberg, Kirsten (16 March 2006). "Spam: Hawaii's Signature Pig-out". Daily Press (Virginia). Retrieved 28 April 2016.
  5. Wang, Christine (29 September 2016). "McDonald's tests Chicken McGriddle in Ohio: Report". CNBC. Retrieved 29 September 2016.

External links

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