Alternative names Katmer, gambir
Type Bread
Cookbook: Kattama  Media: Kattama

Kattama (Kazakh: қаттама, Kyrgyz: каттама, both Kazakh pronunciation: [qɑttɑmɑ]), katlama, katmer (Turkish: katmer), or gambir (Mongolian: гамбир Mongolian pronunciation: [ɢæmʲbʲĭɾ]) is a fried layered bread common in the cuisines of Central Asia.

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